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What are methods of increasing shelf life for biscuits naturally to 6 months

What are methods of increasing shelf life for biscuits naturally to 6 months We have biscuits with 6 months of shelf life. We do not use any preservatives. Our recipe is flour, vegetable shortening, pasteurized liquid egg, sugar and cinnamon. https://ift.tt/3A7PwoX

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FSSAI Annual Returns Process

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Some important points about the forum culture

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Research ideas about processed cheese

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